Transforming the Thermal Grill Effect by Crossing the Fingers. / Marotta, Angela; Ferrè, Elisa Raffaella; Haggard, Patrick.

In: Current Biology, Vol. 25, No. 8, 20.04.2015, p. 1069-1073.

Research output: Contribution to journalArticle

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Transforming the Thermal Grill Effect by Crossing the Fingers. / Marotta, Angela; Ferrè, Elisa Raffaella; Haggard, Patrick.

In: Current Biology, Vol. 25, No. 8, 20.04.2015, p. 1069-1073.

Research output: Contribution to journalArticle

Harvard

Marotta, A, Ferrè, ER & Haggard, P 2015, 'Transforming the Thermal Grill Effect by Crossing the Fingers', Current Biology, vol. 25, no. 8, pp. 1069-1073. https://doi.org/10.1016/j.cub.2015.02.055

APA

Vancouver

Author

Marotta, Angela ; Ferrè, Elisa Raffaella ; Haggard, Patrick. / Transforming the Thermal Grill Effect by Crossing the Fingers. In: Current Biology. 2015 ; Vol. 25, No. 8. pp. 1069-1073.

BibTeX

@article{68a209b29f734597be238030c4e49b41,
title = "Transforming the Thermal Grill Effect by Crossing the Fingers",
author = "Angela Marotta and Ferr{\`e}, {Elisa Raffaella} and Patrick Haggard",
note = "Copyright {\textcopyright} 2015 Elsevier Ltd. All rights reserved.",
year = "2015",
month = apr,
day = "20",
doi = "10.1016/j.cub.2015.02.055",
language = "English",
volume = "25",
pages = "1069--1073",
journal = "Current Biology ",
issn = "0960-9822",
publisher = "Cell Press",
number = "8",

}

RIS

TY - JOUR

T1 - Transforming the Thermal Grill Effect by Crossing the Fingers

AU - Marotta, Angela

AU - Ferrè, Elisa Raffaella

AU - Haggard, Patrick

N1 - Copyright © 2015 Elsevier Ltd. All rights reserved.

PY - 2015/4/20

Y1 - 2015/4/20

U2 - 10.1016/j.cub.2015.02.055

DO - 10.1016/j.cub.2015.02.055

M3 - Article

C2 - 25819566

VL - 25

SP - 1069

EP - 1073

JO - Current Biology

JF - Current Biology

SN - 0960-9822

IS - 8

ER -