Differences in the carotenoid content of ordinary citrus and lycopene-accumulating mutants. / Xu, Chang-Jie; Fraser, Paul D; Wang, Wei-Jie; Bramley, Peter M.

In: Journal of Agricultural and Food Chemistry, Vol. 54, No. 15, 26.07.2006, p. 5474-81.

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)5474-81
Number of pages8
JournalJournal of Agricultural and Food Chemistry
Issue number15
Publication statusPublished - 26 Jul 2006
This open access research output is licenced under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.

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