Transforming the Thermal Grill Effect by Crossing the Fingers. / Marotta, Angela; Ferrè, Elisa Raffaella; Haggard, Patrick.
In: Current Biology, Vol. 25, No. 8, 20.04.2015, p. 1069-1073.Research output: Contribution to journal › Article › peer-review
Published
Documents
- Accepted Manuscript
Accepted author manuscript, 626 KB, PDF document
Licence: CC BY-NC-ND Show licence
Links
- http://www.sciencedirect.com/science/article/pii/S0960982215002249
Final published version
| Original language | English |
|---|---|
| Pages (from-to) | 1069-1073 |
| Number of pages | 5 |
| Journal | Current Biology |
| Volume | 25 |
| Issue number | 8 |
| Early online date | 26 Mar 2015 |
| DOIs | |
| Publication status | Published - 20 Apr 2015 |
This open access research output is licenced under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
ID: 25711040