The world on a plate : culinary culture, displacement and geographical knowledges. / Crang, Philip; Cook, Ian.

The Consumption Reader. ed. / David Clarke; Marcus Doel; Kate Housiaux. London : Routledge, 2003. p. 113-116.

Research output: Chapter in Book/Report/Conference proceedingChapter

Published
Original languageEnglish
Title of host publicationThe Consumption Reader
EditorsDavid Clarke, Marcus Doel, Kate Housiaux
Place of PublicationLondon
PublisherRoutledge
Pages113-116
Publication statusPublished - 2003

ID: 2583801