The world on a plate : culinary culture, displacement and geographical knowledges. / Crang, Philip; Cook, Ian.
The Consumption Reader. ed. / David Clarke; Marcus Doel; Kate Housiaux. London : Routledge, 2003. p. 113-116.Research output: Chapter in Book/Report/Conference proceeding › Chapter
Published
| Original language | English |
|---|---|
| Title of host publication | The Consumption Reader |
| Editors | David Clarke, Marcus Doel, Kate Housiaux |
| Place of Publication | London |
| Publisher | Routledge |
| Pages | 113-116 |
| Publication status | Published - 2003 |
ID: 2583801