The world on a plate : culinary culture, displacement and geographical knowledges. / Crang, Philip; Cook, Ian.
The Consumption Reader. ed. / David Clarke; Marcus Doel; Kate Housiaux. London : Routledge, 2003. p. 113-116.Research output: Chapter in Book/Report/Conference proceeding › Chapter
Original language | English |
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Title of host publication | The Consumption Reader |
Editors | David Clarke, Marcus Doel, Kate Housiaux |
Place of Publication | London |
Publisher | Routledge |
Pages | 113-116 |
Publication status | Published - 2003 |
ID: 2583801