The effect of reduced activity of phytoene synthase on isoprenoid levels in tomato pericarp during fruit developemnt and ripening. / Fraser, Paul; P, Hedden; Cooke, DT ; Bird, CR; Schuch, W; Bramley, Peter.
In: Planta, Vol. 196, 1995, p. 321-326.Research output: Contribution to journal › Article › peer-review
Published
| Original language | English |
|---|---|
| Pages (from-to) | 321-326 |
| Journal | Planta |
| Volume | 196 |
| Publication status | Published - 1995 |
ID: 25254437