Relationships between resource availability and elevation vary between metrics creating gradients of nutritional complexity. / Lee, Mark A.; Burger, Grace; Green, Emma R.; Kooij, Pepijn W.

In: Oecologia, Vol. 195, No. 1, 18.01.2021, p. 213-223.

Research output: Contribution to journalArticlepeer-review

Published
Original languageEnglish
Pages (from-to)213-223
Number of pages11
JournalOecologia
Volume195
Issue number1
DOIs
Publication statusPublished - 18 Jan 2021
Externally publishedYes
This open access research output is licenced under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.

ID: 44933109