Mondialisation and the immanent critical potential of food : Luc Moullet’s Genèse d’un repas (1978). / Cruickshank, Ruth.
In: French Cultural Studies, Vol. 25, No. 3-4, 16.10.2014, p. 366-377.Research output: Contribution to journal › Article › peer-review
Accepted author manuscript, 68.8 KB, Word document
Original language | English |
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Pages (from-to) | 366-377 |
Number of pages | 12 |
Journal | French Cultural Studies |
Volume | 25 |
Issue number | 3-4 |
DOIs | |
Publication status | Published - 16 Oct 2014 |
Event | 25 Years of French Cultural Studies - Marseilles, France Duration: 29 May 2013 → 30 May 2013 |
ID: 23152472