COVID-19, wet markets, and planetary health. / Petrikova, Ivica; Cole, Jennifer; Farlow, Andrew.

In: The Lancet Planetary Health, Vol. 4, No. 6, 01.06.2020, p. E213-E214.

Research output: Contribution to journalArticle

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COVID-19, wet markets, and planetary health. / Petrikova, Ivica; Cole, Jennifer; Farlow, Andrew.

In: The Lancet Planetary Health, Vol. 4, No. 6, 01.06.2020, p. E213-E214.

Research output: Contribution to journalArticle

Harvard

Petrikova, I, Cole, J & Farlow, A 2020, 'COVID-19, wet markets, and planetary health', The Lancet Planetary Health, vol. 4, no. 6, pp. E213-E214. https://doi.org/10.1016/S2542-5196(20)30122-4

APA

Vancouver

Author

Petrikova, Ivica ; Cole, Jennifer ; Farlow, Andrew. / COVID-19, wet markets, and planetary health. In: The Lancet Planetary Health. 2020 ; Vol. 4, No. 6. pp. E213-E214.

BibTeX

@article{1d5a3902447d434b92867786f6437eda,
title = "COVID-19, wet markets, and planetary health",
abstract = "Wet markets provide an important source of protein to populations in low-income regions and the food systems in which such markets are embedded. They are more environmentally sustainable than industrial food systems. from the perspective of planetary health, which draws a connection between the health of humans and their environment, engaging in small-scale animal husbandry—of which live-animal markets often form a part—while reducing global meat consumption and more rigorously enforcing a ban on illegal wildlife trade would be beneficial than phasing out wet markets entirely.",
keywords = "COVID19, Climate change, Poultry, Infectious disease, Planetary health",
author = "Ivica Petrikova and Jennifer Cole and Andrew Farlow",
year = "2020",
month = jun,
day = "1",
doi = "10.1016/S2542-5196(20)30122-4",
language = "English",
volume = "4",
pages = "E213--E214",
journal = "The Lancet Planetary Health",
number = "6",

}

RIS

TY - JOUR

T1 - COVID-19, wet markets, and planetary health

AU - Petrikova, Ivica

AU - Cole, Jennifer

AU - Farlow, Andrew

PY - 2020/6/1

Y1 - 2020/6/1

N2 - Wet markets provide an important source of protein to populations in low-income regions and the food systems in which such markets are embedded. They are more environmentally sustainable than industrial food systems. from the perspective of planetary health, which draws a connection between the health of humans and their environment, engaging in small-scale animal husbandry—of which live-animal markets often form a part—while reducing global meat consumption and more rigorously enforcing a ban on illegal wildlife trade would be beneficial than phasing out wet markets entirely.

AB - Wet markets provide an important source of protein to populations in low-income regions and the food systems in which such markets are embedded. They are more environmentally sustainable than industrial food systems. from the perspective of planetary health, which draws a connection between the health of humans and their environment, engaging in small-scale animal husbandry—of which live-animal markets often form a part—while reducing global meat consumption and more rigorously enforcing a ban on illegal wildlife trade would be beneficial than phasing out wet markets entirely.

KW - COVID19

KW - Climate change

KW - Poultry

KW - Infectious disease

KW - Planetary health

U2 - 10.1016/S2542-5196(20)30122-4

DO - 10.1016/S2542-5196(20)30122-4

M3 - Article

VL - 4

SP - E213-E214

JO - The Lancet Planetary Health

JF - The Lancet Planetary Health

IS - 6

ER -