Constructing the culinary consumer: transformative and reflective processes in Italian cookbooks. / Cappellini, Benedetta; Parsons, Elizabeth.

In: Consumption, Markets and Culture, Vol. 17, No. 1, 2012, p. 71-99.

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)71-99
JournalConsumption, Markets and Culture
Issue number1
Early online date6 Jul 2012
Publication statusPublished - 2012
This open access research output is licenced under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.

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