Accounting for Taste: the Triumph of French Cuisine by Priscilla Parkhurst Ferguson. / Cruickshank, Ruth.
In: French Studies, Vol. 60, No. 1, 01.01.2006, p. 166-67.Research output: Contribution to journal › Book/Film/Article review
Published
| Original language | English |
|---|---|
| Pages (from-to) | 166-67 |
| Number of pages | 2 |
| Journal | French Studies |
| Volume | 60 |
| Issue number | 1 |
| Publication status | Published - 1 Jan 2006 |
ID: 44533265