A Hermit's Cookbook : Monks, Food and Fasting in the Middle Ages. / Jotischky, Andrew.
London : Continuum, 2011. 209 p.Research output: Book/Report › Book
Published
Standard
A Hermit's Cookbook : Monks, Food and Fasting in the Middle Ages. / Jotischky, Andrew.
London : Continuum, 2011. 209 p.Research output: Book/Report › Book
Harvard
Jotischky, A 2011, A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages. Continuum, London.
APA
Jotischky, A. (2011). A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages. Continuum.
Vancouver
Jotischky A. A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages. London: Continuum, 2011. 209 p.
Author
BibTeX
@book{7c47d3cfbf4f4c4b85ca18cb4640587c,
title = "A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages",
author = "Andrew Jotischky",
year = "2011",
language = "English",
isbn = "9780826423931",
publisher = "Continuum",
}
RIS
TY - BOOK
T1 - A Hermit's Cookbook
T2 - Monks, Food and Fasting in the Middle Ages
AU - Jotischky, Andrew
PY - 2011
Y1 - 2011
M3 - Book
SN - 9780826423931
BT - A Hermit's Cookbook
PB - Continuum
CY - London
ER -