Why do we expect carotenoids to be antioxidants in vivo?

C A  RiceEvans; J  Sampson; P M  Bramley; D E  Holloway

Why do we expect carotenoids to be antioxidants in vivo?

C A RiceEvans, J Sampson, P M Bramley, D E Holloway

Research output: Contribution to journal › Editorial › peer-review

Original language	English
Pages (from-to)	381-398
Number of pages	18
Journal	Free radical research
Volume	26
Issue number	4
Publication status	Published - 1997

Keywords

carotenoid
beta-carotene
xanthophyll
lycopene
ABTS(.+)
electron-donor
radical scavenger
antioxidant
LOW-DENSITY-LIPOPROTEIN
ELECTRON-PARAMAGNETIC-RESONANCE
OXYGEN PARTIAL-PRESSURE
BETA-CAROTENE
LIPID-PEROXIDATION
VITAMIN-E
ALPHA-TOCOPHEROL
SINGLET OXYGEN
CATION RADICALS
CLINICAL-TRIAL

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Cite this

@article{d128c510d2524c5a95e04ddd9fa2ca4f,

title = "Why do we expect carotenoids to be antioxidants in vivo?",

keywords = "carotenoid, beta-carotene, xanthophyll, lycopene, ABTS(.+), electron-donor, radical scavenger, antioxidant, LOW-DENSITY-LIPOPROTEIN, ELECTRON-PARAMAGNETIC-RESONANCE, OXYGEN PARTIAL-PRESSURE, BETA-CAROTENE, LIPID-PEROXIDATION, VITAMIN-E, ALPHA-TOCOPHEROL, SINGLET OXYGEN, CATION RADICALS, CLINICAL-TRIAL",

author = "RiceEvans, {C A} and J Sampson and Bramley, {P M} and Holloway, {D E}",

year = "1997",

language = "English",

volume = "26",

pages = "381--398",

journal = "Free radical research",

issn = "1071-5762",