The use of bacterial spore formers as probiotics

Huynh A Hong; Le Hong Duc; Simon M Cutting

doi:10.1016/j.femsre.2004.12.001

The use of bacterial spore formers as probiotics

Huynh A Hong
, Le Hong Duc
, Simon M Cutting

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	813-35
Number of pages	23
Journal	FEMS Microbiology Reviews
Volume	29
Issue number	4
DOIs	https://doi.org/10.1016/j.femsre.2004.12.001
Publication status	Published - 2004

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Keywords

Animals
Bacillus
Bacterial Infections
Food Additives
Food Microbiology
Humans
Probiotics
Spores, Bacterial

Access to Document

10.1016/j.femsre.2004.12.001

Cite this

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title = "The use of bacterial spore formers as probiotics",

keywords = "Animals, Bacillus, Bacterial Infections, Food Additives, Food Microbiology, Humans, Probiotics, Spores, Bacterial",

author = "Hong, \{Huynh A\} and Duc, \{Le Hong\} and Cutting, \{Simon M\}",

year = "2004",

doi = "10.1016/j.femsre.2004.12.001",

language = "English",

volume = "29",

pages = "813--35",

journal = "FEMS Microbiology Reviews",

issn = "0168-6445",

publisher = "Oxford University Press",

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}

TY - JOUR

T1 - The use of bacterial spore formers as probiotics

AU - Hong, Huynh A

AU - Duc, Le Hong

AU - Cutting, Simon M

PY - 2004

Y1 - 2004

KW - Animals

KW - Bacillus

KW - Bacterial Infections

KW - Food Additives

KW - Food Microbiology

KW - Humans

KW - Probiotics

KW - Spores, Bacterial

U2 - 10.1016/j.femsre.2004.12.001

DO - 10.1016/j.femsre.2004.12.001

M3 - Article

C2 - 16102604

SN - 0168-6445

VL - 29

SP - 813

EP - 835

JO - FEMS Microbiology Reviews

JF - FEMS Microbiology Reviews

IS - 4

ER -