The effect of reduced activity of phytoene synthase on isoprenoid levels in tomato pericarp during fruit developemnt and ripening

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@article{b05a9d0e43bf4f2ea965d60e933eb151,

title = "The effect of reduced activity of phytoene synthase on isoprenoid levels in tomato pericarp during fruit developemnt and ripening",

author = "Paul Fraser and Hedden P and DT Cooke and CR Bird and W Schuch and Peter Bramley",

year = "1995",

language = "English",

volume = "196",

pages = "321--326",

journal = "Planta",

issn = "0032-0935",

publisher = "Springer Science and Business Media Deutschland GmbH",

}