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PROTEOMIC IDENTIFICATION OF SMALL ANTIOXIDANT PEPTIDES IN DRY-CURED HAM

  • F. Toldra
  • , L. Mora
  • , E. Escudero
  • , P. D. Fraser
  • , M. C. Aristoy

Research output: Contribution to journalMeeting abstractpeer-review

Original languageEnglish
Pages (from-to)1682-1682
Number of pages1
JournalAnnals of nutrition and metabolism
Volume63
Publication statusPublished - 2013

Keywords

  • antioxidant peptides
  • proteomics
  • dry-cured ham

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