| Original language | English |
|---|---|
| Title of host publication | The Routledge Handbook of Diet and Nutrition in the Roman World |
| Editors | Claire Holleran, Paul Erdkamp |
| Place of Publication | London |
| Publisher | Routledge |
| Chapter | 11 |
| Pages | 129-139 |
| ISBN (Electronic) | 9781351107310 |
| ISBN (Print) | 9780815364344 |
| Publication status | Published - 2018 |
Keywords
- olives
- Roman
- diet
- Mediterranean
- nutrition