‘Managing Work in the Low-skill Equilibrium: A Study of UK Food Manufacturing’, The ESRC Centre on Skills, Knowledge and Organisational Performance (SKOPE), SKOPE Research Paper No. 72. June 2007

Paul Edwards; Sukanya Sengupta; Chin-Ju Tsai

‘Managing Work in the Low-skill Equilibrium: A Study of UK Food Manufacturing’, The ESRC Centre on Skills, Knowledge and Organisational Performance (SKOPE), SKOPE Research Paper No. 72. June 2007

Paul Edwards
, Sukanya Sengupta
, Chin-Ju Tsai

Research output: Working paper

Original language	English
Publication status	Published - 2007

Cite this

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