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Fruit-specific RNAi-mediated suppression of DET1 enhances carotenoid and flavonoid content in tomatoes

  • Ganga Rao Davuluri
  • , Ageeth van Tuinen
  • , Paul D Fraser
  • , Alessandro Manfredonia
  • , Robert Newman
  • , Diane Burgess
  • , David A Brummell
  • , Stephen R King
  • , Joe Palys
  • , John Uhlig
  • , Peter M Bramley
  • , Henk M J Pennings
  • , Chris Bowler

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)890-5
Number of pages6
JournalNature biotechnology
Volume23
Issue number7
DOIs
Publication statusPublished - 2005

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Carotenoids
  • Down-Regulation
  • Flavonoids
  • Gene Expression Regulation, Plant
  • Lycopersicon esculentum
  • Nutritive Value
  • Plant Proteins
  • Plants, Genetically Modified
  • RNA Interference

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