Dually biofortified cisgenic tomatoes with increased flavonoids and branched-chain amino acids content

Research output: Contribution to journal › Article › peer-review

Original language	English
Journal	Plant biotechnology journal
DOIs	https://doi.org/10.1101/2022.10.31.514528
Publication status	Submitted - 2023

Access to Document

@article{3eed60307d0344799e1152854b25b5c0,

title = "Dually biofortified cisgenic tomatoes with increased flavonoids and branched-chain amino acids content",

author = "Paul Fraser",

year = "2023",

doi = "10.1101/2022.10.31.514528",

language = "English",

journal = "Plant biotechnology journal",

issn = "1860-6768",

publisher = "Wiley-Blackwell",

}