@article{62adc81753a947a0882723083d01462f,
title = "Dietary shifts can reduce premature deaths related to particulate matter pollution in China",
author = "Xueying Liu and Tai, {Amos P.K.} and Youfan Chen and Lin Zhang and Gavin Shaddick and Xiaoyu Yan and Lam, {Hon Ming}",
note = "Funding Information: This work was supported by funding (MD18518) from the CUHK–Exeter Joint Centre for Environmental Sustainability and Resilience (ENSURE) awarded to the whole team, Research Grants Council (RGC) General Research Fund (14323116) awarded to A.P.K.T., and RGC Area of Excellence Scheme (AoE/M-403/16) awarded to H.-M.L. Publisher Copyright: {\textcopyright} 2021, The Author(s), under exclusive licence to Springer Nature Limited.",
year = "2021",
month = dec,
doi = "10.1038/s43016-021-00430-6",
language = "English",
volume = "2",
pages = "997--1004",
journal = "Nature Food",
issn = "2662-1355",
publisher = "Springer Nature",
number = "12",
}
