Cooking dependent loss of metabolites in potato breeding lines and their wild and landrace relatives

Research output: Contribution to journal › Article › peer-review

64 Downloads (Pure)

Original language	English
Article number	103432
Journal	Journal of Food Composition and Analysis
Early online date	1 Feb 2020
DOIs	https://doi.org/10.1016/j.jfca.2020.103432
Publication status	E-pub ahead of print - 1 Feb 2020

Access to Document

@article{2ff686cca4ba4a42a9022b8531b1edd1,

title = "Cooking dependent loss of metabolites in potato breeding lines and their wild and landrace relatives",

author = "Margit Drapal and Paul Fraser",

year = "2020",

month = feb,

day = "1",

doi = "10.1016/j.jfca.2020.103432",

language = "English",

journal = "Journal of Food Composition and Analysis",

issn = "0889-1575",

publisher = "Academic Press Inc.",

}

TY - JOUR

T1 - Cooking dependent loss of metabolites in potato breeding lines and their wild and landrace relatives

AU - Drapal, Margit

AU - Fraser, Paul

PY - 2020/2/1

Y1 - 2020/2/1

U2 - 10.1016/j.jfca.2020.103432

DO - 10.1016/j.jfca.2020.103432

M3 - Article

SN - 0889-1575

JO - Journal of Food Composition and Analysis

JF - Journal of Food Composition and Analysis

M1 - 103432

ER -