@article{85f867e43d044b59953cc91b94a1db49,
title = "Analysis of Tomato Post-Harvest Properties: Fruit Color, Shelf Life, and Fungal Susceptibility",
keywords = "Botrytis, fruit color, fruit quality, fruit storage, fungal susceptibility, post-harvest analysis, shelf life",
author = "Vera Thole and Philippe Vain and Yang, \{Ray Yu\} and \{Almeida Barros da Silva\}, Juliana and Enfissi, \{Eugenia M.A.\} and Marilise Nogueira and Price, \{Elliott J.\} and Saleh Alseekh and Fernie, \{Alisdair R.\} and Fraser, \{Paul D.\} and Peter Hanson and Cathie Martin",
year = "2020",
month = jun,
doi = "10.1002/cppb.20108",
language = "English",
volume = "5",
pages = "1--17",
journal = "Current protocols in plant biology",
issn = "2379-8068",
publisher = "John Wiley and Sons Inc",
number = "2",
}